Friday, July 31, 2009

QUESILLO (VENEZUELA)" VERY GOOD DESSERT"



INGREDIENTS

* 1 ¾ Cups of water
* 3/4 cups of sugar
* 6 eggs
* 1 touch of rum (OPTIONAL)
* 10 muffled spoonfuls of powdered milk
* 1 spoonful vanilla
* 1 spoonful of melted butter
* For the Candy:
* 1 ½ cup of sugar
* ½ cup of water


RECIPE

He/she gets ready a candy with the sugar and the water in a mold with cover for quesillo. The other ingredients are placed in the BLENDER, less the eggs, it is beaten, and you begins to add the eggs one to one. The preparation is placed in the mold carameled to "Bathroom of María" in oven to 350 grades, until when introducing a toothpick it leaves clean. He/she allows to cool down and it is turned in a beautiful plate. It is conserved in the refrigerator.

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